Food & drinks included

Delightful culinary holidays at Gartnerkofel Hotel

We will spoil you with international and local cuisine from the Alpine Adriatic region.

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Mare e monti

Food & drinks

Food inclusive

Rich breakfast buffet from 7.30 a.m. to 10.30 a.m. with healthy cereals, fresh fruit, crispy bacon, eggs made to order from the front cooking station, yoghurt and assorted cheese made from delicious Carinthian milk, oven fresh Carinthian farmhouse bread, with delicious surprises every day and much, much more.
Cold and warm lunch and snack buffet from 12.30 p.m. to 4.30 p.m.
Cake buffet from 2.30 p.m. to 4.30 p.m.
5-course dinner menu from 6.30 p.m. to 8.30 p.m. (choose from 3 main dishes, 1 vegetarian dish from our organic kitchen) with a wide selection of starters.
Savour themed evenings like the Carinthian farmer’s buffet or specialty evenings with Italian delicacies...
Sumptuous fish buffet with fresh fish directly from Italy every week

Drinks inclusive

Freshly chilled spring water (carbonated and non-carbonated) from the hotel’s well
All soft drinks (cocktails, non-alcoholic beer, Tonic water and Red Bull excluded) are available from the drinks bar 24/7 (soft drinks can also be served upon request)
Coffee and tea specialties 24/7 – self-service
Fresh orange juice and vegetable juices during breakfast hours

Buon appetito

Directly from Italy

Fresh Fish

Enjoy different types of fish such as branzino, scampi, mussels and vongole. Every week you can smell the scent of the Adriatic at 1,500 m. Raw, fried and cooked seafood and fish, simply what the sea provides, is served on the Gartnerkofel's lovingly decorated fish buffet.

A highlight that you can't miss!

Simply delicious

Carinthian "Frigga"

Host Martin loves Frigga and knows thousands of ways to prepare the crispy batter with savoury cheese and bacon. He gives you a special treat every week and does a little magic to cook the best Frigga of all Nassfeld.

Host Martin Waldner

Gourmet holiday on the Nassfeld

You can have a lovely meal in our cosy dining rooms and let us spoil you with our specialities. Be it in the “Kaiserstube” or “Franz Klammer Stube” dining rooms: lean back, feel good, and enjoy – this is what really counts.

In winter

Once a week we invite you personally to our barbecue afternoon "SAU EREI" with the host. Celebrate on the sun terrace with hot and cold drinks and music.